tuesday question of the week

as i write this, mike and i are gchatting in another screen as he is composing an email to one of the venues with last minute questions before we say yes. i am so thrilled with the details that are being hashed out these last few days - it's making it easier to breathe! i was sort of getting convinced that my original mission was not possible, that cincinnati was just so far gone that there was only one way to skin the wedding cat here, and that was starting to really bum me out. fortunately, i have an inspiring future husband person and a perserverance that gets to be downright annoying at times, and things are starting to turn in our favor. :)

in other news, we have a delicious date with a possible photographer tomorrow evening at the glory of northside which is known as melt. fitting to have it there, as he shot the images you are seeing if you followed that link. :) we are in the process of sitting down with a few photographers, so if you are/are dating/are siblings of/child of/parent of/ know of/etc. a photographer who needs work and takes lovely photos, send me an email!

i now introduce to you: jilly's tuesday question of the week! why tuesday? why not! [plus i'm usually off on tuesdays, so it works out that i can post right after french class. woot!] every tuesday, i will ask you some burning question - it might be about weddings, a house project, dream interpretation, parties, existentialism, food, whatever, but i just like to see what's going on with my readers. :) ready for it? cool. here it is:

jilly's question of the week:
mike and i are having bread pudding rather than wedding cake.
we have 4 flavors decided upon.
if you were going to pick the flavor of our 5th one, what would it be?